BREWING METHODS - FOR HOME ENTHUSIASTS  Cost $35  Pay at the coffeehouse or buy tickets here.
 
Learn the basics of brewing to make a great cup of coffee.  We explain how recipe, grind size, and brew time all influence the quality of the final cup. Students will brew, taste, and discuss as they are led through the essential techniques and best practices for French Press, V60 Pour Over and Aeropress coffee brewing.

This is a hands-on class.

Students also take home a 12 oz. bag of three fins Coffee Beans and receive a 10% discount on coffee equipment purchased the day of the event.

• How does grind size affect coffee brewing?

• Burr vs Blade griner: What’s the difference?

• How does water affect coffee?

• Brewing with a French Press, V60 & Aeropress